Monday Night Dinner with Chef Dale

Let Chef Dale Sniffen take care of your Monday night dinner with his freshly prepared grab and go meals, made right in front of you in store for just $12.99.

Each week Chef Dale will be cooking something new and exciting, with many of the meals coming straight from his book, ‘The Pressure Cooker Cook Book’. As a freelance chef with over 28 years of experience and a respected leader in the Perth food industry, Chef Dale is happy to answer any of your cooking questions and is here to give advice on his top tips and tricks.

Screen Shot 2017-09-05 at 11.31.36 am

Share Button