Mary Street Bakery

From low carb loaves to polenta loaves and classic sourdough, we have an extensive range of Mary Street Bakery’s hand crafted loaves

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The Lawley’s story began with lovingly handcrafted bread, and the pride and respect that our artisan bakers still show to…

She researches all the seeds and weeds, roots and pseudo grains used to make breads in other cultures and then…

Sourdough culture is the mother base of our baked goods, created with flour, water & airborne yeast. They use the…